Beef Flank - Frozen

Beef Flank

Lean, flavorful, and incredibly versatile, our premium beef flank is a long, flat cut known for its bold beefy taste and fine grain. When properly prepared and sliced against the grain, flank steak delivers a tender, juicy bite that’s perfect for a wide variety of dishes.

Carefully selected for consistency and quality, this cut is ideal for quick cooking methods and absorbs marinades exceptionally well.

Features:

• USDA-inspected
• Lean, high-quality cut
• Rich, beef-forward flavor
• Absorbs marinades effectively
• Fine grain for easy slicing
• Ideal for quick cooking methods

Ideal For:

• Grilling and pan-searing
• Stir-fries and fajitas
• Marinated steak dishes
• Asian, Latin, and fusion recipes
• Restaurants, catering services, and home kitchens

Wholesale / Pallet Orders:

• Pallet pricing available for high-volume and wholesale buyers
• Contact us for current pallet configuration
• Flexible lead times depending on order volume
• Volume discounts available for bulk purchases